Lisa and Matt dreamed of adding a good old fashion bakery to Cold Frame Farm.
One that would provide wholesome baked goods made from scratch the way Lisa's Grandma and Mother used to do. Today "5 Loaves" does just that, using USDA Certified Organic ingredients to provide our customers with high quality items they can feel good about!
Organic. Artisanal. Rustic.
Our ingredients are sourced with the utmost care in mind. We pride ourselves on always using certified organic ingredients alongside fresh ingredients sourced from Cold Frame Farm, our certified organic farm. With access to quality, organic ingredients to start with, you’ve already got an incredible foundation. We believe this adds a touch of warmth & welcome that we strive for in every bite!
Meet the Chef
Stephanie Nagle [or as you may know her, Chef Steph] is a certified culinarian with her degrees in both Culinary and Pastry Arts. She hails from Chesterfield Township, Michigan where she lives with her husband, Pat, and dog, Howie. Over the past 20 years, she has honed her craft by creating seasonal & local culinary delights. She believes that baking, in its simplest form, is a gift that everyone should experience.